Modern Bakery Marble Cake

Modern bakery produce a full range of cakes including muffins brownies cup cakes tea and sliced cakes.

Modern bakery marble cake.

Modern bakery began business by supplying the region with arabic breads pastries arabic sweets and confectionery. Shortly after its establishment the company succeeded in becoming egypt s single largest full fledged bakery products producer. Classic marble cake is a mixture of vanilla and chocolate cake that is swirled together creating a marbling effect. Our italian sponge cake filled with whipped cream strawberries and peaches.

Friday saturday 8 11 617 523 3783. Sunday thursday 8 10 friday saturday 8 11 617 523 3783. Repeat with remaining cake layers. After toying with a new vanilla cake recipe that is supremely soft and moist i decided to turn that recipe into different cakes for the.

It s often streaked or mottled in appearance and contains more vanilla cake than chocolate. I chose to bake this recipe up in 3 6 inch diameter round pans but it can also be made in 2 8 inch pans or 9 inch pans or you could make it in a 9 13 inch pan just be sure to adjust the bake times as needed if you re making it differently than what you see here. How to bake marble cake. Rum soaked italian sponge cake with your choice of 2 combinations of filling.

Buy modern bakery cake pound marble cake 730g online now on carrefour uae. 263 hanover street boston massachusetts sunday thursday 8 10. Preheat oven to 350 f 177 c. Try to create the lines using one continuous motion going up and down and then side to side.

Frosted with fresh whipped cream. With 80 employees and many of the products being manually produced. Spray or lightly butter two 9 inch cake pans. Vanilla chocolate or ricotta cheese.

Today modern bakery is the leading bakery in the uae however it remains family run. Modern bakery opened in 1975 as a relatively small scale family run bakery. The journey to the top didn t take that long. Sift the cake flour baking powder and salt together in a large bowl.

With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Butter cream frosting and toasted almonds on the outside. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.